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PLEASE SELECT A CATERING MENU:
• Finger Foods
• Spit Roast Menu 1
• Spit Roast Menu 2
• Cold Buffet
• Hot Buffet
• BBQ Menu
• 3 Course Table Service
• Xmas Buffet Menu
• Optional Extras |
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MENUS > BBQ MENU
BBQ Menu: (select 2)
• Beef Sausages
• Chipolata Sausages
• Cocktail Chicken Kebabs
• ‘Minute Steak OR Marinated Lamb Cutlets’
Plus mushrooms or babrbeque onions
Salad Bar:
• Fresh Garden Salad plus select 4 below:
• Coleslaw
• Potato Salad
• Waldorf Salad
• Tabouli
• Pasta Salad
• Three Bean Mix
• Tropical Rice Salad
• Hot baby Potatoes with Herb Butter
Bread Basket
• Fresh Baked bread rolls and/or damper
• Served with butter portions
Sweet Selection: (select 2)
• Fruit Flan
• Apple Strudel
• Black Forest Torte
• Chocolate Mudcake served with Cream
• Cheesecake
• Decorated Pavlova
OR
• Fresh Tropical Fruit Platters
Scale of Charges
30-50 guests $24.20 per head
50-70 guests $23.10 per head
70 plus guests $22.00 per head
Prices includes:
10% GST, Staff, Stainless Steel Cutlery
Serviettes (of your colour choice) and Disposable Dinnerware
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