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PLEASE SELECT A CATERING MENU:
Finger Foods
Spit Roast Menu 1
Spit Roast Menu 2
Cold Buffet
Hot Buffet
BBQ Menu
3 Course Table Service
Xmas Buffet Menu
Optional Extras

MENUS > XMAS BUFFET MENU

Hot or Cold (select 2)
• Oven Roasted Turkey Breast with Cranberry Sauce
• Pork with crackling and apple sauce
• Boned legs of lamb with mint jelly
• Lightly seasoned spit roasted chicken
• Whole Leg Ham with Mustards

Salad Bar:
• Fresh Garden Salad plus select 4 below:

• Coleslaw
• Potato Salad
• Waldorf Salad
• Tabouli
• Pasta Salad
• Three Bean Mix
• Tropical Rice Salad
• Hot baby Potatoes with Herb Butter

Bread Basket
• Fresh Baked bread rolls and/or damper
• Served with butter portions

Sweet Selection: (select 2)
• Fruit Flan
• Apple Strudel
• Black Forest Torte
• Chocolate Mudcake served with Cream
• Cheesecake
• Decorated Pavlova
OR
• Fresh Tropical Fruit Platters

Scale of Charges
30 – 40 guests 26.40 per head
41 - 70 guests $25.30 per head
71 - 100 guests $24.20 per head
101 + guests $23.10 per head

Prices includes:

10% GST, Staff, Stainless Steel Cutlery
Serviettes (of your colour choice) and Disposable Dinnerware


   
           
       
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